Ingredients
Method
- Add cubed watermelon to a blender and blend until completely smooth, about 1-2 minutes.
- Strain the watermelon puree through a fine-mesh sieve into a large pitcher to remove any remaining pulp.
- Add lime juice, sugar, mint leaves, and salt to the strained watermelon juice.
- Stir mixture vigorously until sugar completely dissolves, about 1 minute.
- Add cold water and stir to combine all ingredients.
- Taste and adjust sweetness or lime juice as needed.
- Fill glasses with ice cubes and pour agua fresca over ice.
- Garnish each glass with a lime wedge and fresh mint sprig before serving.
Notes
Best served immediately over ice. Can be stored in refrigerator for up to 2 days - stir before serving as separation is natural. For a sugar-free version, substitute with stevia or agave nectar to taste.
