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Low-Carb Burger Bowl - Easy homemade recipe

Low-Carb Burger Bowl

A delicious, low-carb version of your favorite burger, served in a bowl packed with fresh ingredients.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 servings
Calories: 450
Ingredients Method Notes

Ingredients
  

  • 1 lb ground beef
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 cup lettuce shredded
  • 1/2 cup spinach
  • 1/2 cup arugula
  • 1/4 cup cheddar cheese shredded
  • 1/4 cup pickles sliced
  • 1/4 cup tomatoes diced
  • 1/4 cup red onion sliced
  • 2 tbsp mayonnaise
  • 1 tbsp mustard
  • 1 tbsp sugar-free ketchup

Method
 

  1. Step 1: Heat a skillet over medium-high heat. Season the ground beef with salt and pepper, then form into patties.
  2. Step 2: Cook the patties for 4-5 minutes on each side, adding cheese during the last minute of cooking.
  3. Step 3: In a bowl, layer the lettuce, spinach, and arugula.
  4. Step 4: Add the cooked patty on top of the greens.
  5. Step 5: Layer on the pickles, tomatoes, and red onion.
  6. Step 6: In a small bowl, mix the mayonnaise, mustard, and sugar-free ketchup. Drizzle over the burger bowl.
  7. Step 7: Serve immediately and enjoy!

Notes

Feel free to customize your bowl with your favorite toppings like avocado, bacon, or sautéed mushrooms.