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Perfectly mashed avocado toast topped with everything bagel seasoning on artisanal sourdough bread

Avocado Toast with Everything Bagel Seasoning

A quick and flavorful breakfast or snack featuring creamy avocado spread on toasted bread and topped with everything bagel seasoning.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 2 slices whole-grain bread
  • 1 ripe avocado
  • 1 tsp lemon juice
  • 1/4 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp everything bagel seasoning
  • 1 tbsp olive oil optional

Method
 

  1. Toast the slices of whole-grain bread until golden and crispy.
  2. While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a small bowl.
  3. Mash the avocado with a fork until smooth but slightly chunky.
  4. Add the lemon juice, garlic powder, salt, and black pepper to the mashed avocado. Mix well.
  5. Spread the avocado mixture evenly onto the toasted bread slices.
  6. Sprinkle the everything bagel seasoning generously over the avocado spread.
  7. Drizzle with olive oil for extra richness, if desired.
  8. Serve immediately and enjoy!

Notes

For a spicier version, add a pinch of red pepper flakes. Store any leftover avocado mixture in an airtight container with plastic wrap pressed directly onto the surface to prevent browning.